Free Recipe Icebox Gingerbread
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 12
Ingredients for Icebox Gingerbread Recipe
1 c Sugar
1 c Solid shortening
1 c Dark molasses
3 lg Eggs
1 c Buttermilk
1-3/4 ts Soda
1/2 ts Salt
3 c Sifted flour
2 ts Ginger
2 ts Cinnamon
1 ts Nutmeg
Icebox Gingerbread Preparation
Cream shortening & sugar. Add molasses & mix. Add eggs & mix well. Add soda to buttermilk. Add alternately with dry ingredients. To store, put in covered bowl. Will keep indefinitely in refrigerator. To bake, put in sprayed or greased muffin tins or pan. Bake at 350 until toothpick inserted in center comes out clean. Do not overcook. Serve hot with butter. ELEANOR OLIVER MAGNOLIA, AR From <Simply Southern>, the Desoto School Mothers” Assn, Helena-West Helena, AR 72390. Downloaded from Glen”s MM Recipe Archive, .
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