Hungarian Turkey Skillet Recipe

Free Recipe Hungarian Turkey Skillet

Recipe Type: P Recipes
Recipe Preparation: simmer
Cooking Temperature:
Recipe Serves: 4

Ingredients for Hungarian Turkey Skillet Recipe

1-1/4 lb Turkey thigh — frozen
Defrost
Skin, debone — cut into
1/4
2 c Onions — cut into strips
2 Green peppers — cut in
Strips
1 Red bell pepper — cut in
Strip
2 Tomatoes; peeled — diced
1 c — water
Salt & Pepper to taste

Hungarian Turkey Skillet Preparation

Combine all ingredients in heavy skillet. Simmer, covered, 35 minutes or until meat is tender. Uncover and continue to simmer until sauce is thick. Per serving: Calories–211.1 Carbohydrate–12.5 grams Fat–6.5 grams Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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