Hungarian Onions for Mashed Potatoes Recipe

Free Recipe Hungarian Onions for Mashed Potatoes

Recipe Type: P Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 1

Ingredients for Hungarian Onions for Mashed Potatoes Recipe

1 tb Butter
4 lg Onions, coarsely chopped
2 tb Hungarian sweet paprika
Sour cream

Hungarian Onions for Mashed Potatoes Preparation

Melt the butter in a skillet and toss in the onions. cover and coook over low heat for 10 minutes. Uncover, raise heat a bit and saute for 10 – 12 minutes until golden. Add the paprika. Stir over lowest heat for a minute or two until the paprika has lost its raw taste. Serve these with mashed potatoes along with a dollop of sour cream. From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini

How Do You Cook Hungarian Onions for Mashed Potatoes?

If you know another way to cook Hungarian Onions for Mashed Potatoes please make a comment in the form below to help other free recipe users make the best of this free recipie.