Free Recipe Honey Chocolate Cake
Recipe Type: Free Chololate Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Honey Chocolate Cake Recipe
2 1/2 c Sifted Flour
3/4 c Honey
1 ts Baking Powder
1 Egg, Separated
1 ts Baking Soda
2 oz Chocolate, Melted
1/2 ts Salt
1/4 c Water
1/2 c Shortening
1/2 c Sour Milk
1/2 c Sugar
1 ts Vanilla
Honey Chocolate Cake Preparation
Sift flour, baking powder, soda and salt together. Cream shortening with sugar and honey until fluffy. Add 1/2 cup dry ingredients and blend. Add beaten yolk and chocolate; beat thoroughly. Add dry ingredients and liquids alternately in small amounts, blending after each addition. Fold in stiffly beaten egg white. Bake in greased pan in moderate oven 350øF for 40 to 50 minutes.
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