Free Recipe Herb and Spice Butter

Recipe Type: H Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Herb and Spice Butter Recipe

8 tb Unsalted butter softened
2 tb Fresh rosemary, chopped
1 tb Fresh tarragon, chopped
1 tb Fresh chives, chopped
1 tb Curry powder

Herb and Spice Butter Preparation

1. Beat the softened butter until creamy. Blend in remaining ingredients. 2. Place the butter on waxed paper and form it into a roll or other shope with a flat-bladed knife.(A pastry bag can be used to create more intricate shapes.) 3. Allow the butter to rest in the refrigerator for at least two hours so the butter will completely aabsorb the flavor of the herbs. tips: spread over lamb chops during grilling and serve with baked potatoes, steamed vegetables and rolls. from the book of country herbal crafts by Dawn Cusick. From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini

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