Free Recipe Helens Lemonade Syrup
Recipe Type: Free Misc Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1
Ingredients for Helens Lemonade Syrup Recipe
5 lb Sugar
2 oz Citric acid
1 oz Tartaric acid
6 c -Boiling water
6 Lemons
Helens Lemonade Syrup Preparation
Dissolve in boiling water, the sugar and acids. Grate 4 lemons and use juice from 6 lemons. Add to boiling water. Keep bottled in frig. Mix in a 5 part water to 1 part syrup ratio. Source: Helen Peagram From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini
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