Free Recipe Harveys Sawmill Gravy
Recipe Type: B Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4
Ingredients for Harveys Sawmill Gravy Recipe
4 (1.5 oz) hot sausage patties
1/8 ts Salt
3 tb All purpose flour
1/8 ts Pepper
1-1/2 c Milk
Harveys Sawmill Gravy Preparation
In a saucepan, fry sausage patties, drain and keep warm. [I prefer to use my 3-qt saute pan.] Pour off all but two tablespoons grease. Blend in flour and brown, stirring constantly. [I don”t like to let the roux get much past the yellow-gold stage.] Gradually add milk or water, mixing well. [I prefer milk.] Bring to a boil, reduce heat and simmer. Crumble sausage patties and add to gravy along with salt and pepper. Simmer two minutes. Serve over hot open-faced biscuits.
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