Free Recipe Hamburgers on the Halfshell
Recipe Type: H Recipes
Recipe Preparation: broil
Cooking Temperature:
Recipe Serves: 1
Ingredients for Hamburgers on the Halfshell Recipe
Ground Hamburger
Tomato sauce
Onions
Black and/or red pepper
Salt
Black Olive, minced(optional
Hamburgers on the Halfshell Preparation
Mix some ground meat with a little tomato sauce to moisten and coat; add onions, black and/or red pepper and salt (+whatever, to taste, eg, a little minced black olive); spread mixture on 1/2 hamburger bun, top with grated cheese of choice; toast *briefly* under broiler or in toaster oven till cheese melts and topping is hot and just crusty. (If using oven broiler, be careful as the burger buns burn very quickly. I suggest leaving the oven door open for the short time it takes to set these, and keeping an eye on them.) P.S. I”d make sure meat is cooked before serving. From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini
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