Free Recipe Gringo Chicken Casserole
Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Gringo Chicken Casserole Recipe
2 Chickens boned & diced (1
-lb. w/o bone or 1-1/2 lb.
-w bone)
1 Onion – chopped fine
1 Garlic clove – minced
1 Bell pepper – chopped fine
4 tb Margarine
1 cn (10 oz) green chiles &
-tomatoes
1 cn (10-3/4 oz) of cream of
-mushroom OR chicken OR
-chicken – mushroom
1 pk Corn tortillas
16 oz Grated cheddar
Gringo Chicken Casserole Preparation
Boil chicken until tender. Reserve broth. (If you use canned chicken, just use canned broth or bouillon.) Saute onions, garlic, & pepper in margarine. Mix with canned ingredients. Dip tortillas into broth, then tear. In buttered casserole, place a layer of tortillas, soup & onion mixture, chicken, then cheese. Repeat & top with cheese. Bake 350 for 20 to 30 minutes. Posted to EAT-L Digest 27 Aug 96 From: Laura Walker <walkerl01@TEN-NASH.TEN.K12.TN.US> Date: Wed, 28 Aug 1996 13:20:28 -0500
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