Grilled Swordfish with Chervil Recipe

Free Recipe Grilled Swordfish with Chervil

Recipe Type: S Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 6

Ingredients for Grilled Swordfish with Chervil Recipe

1/2 c Olive oil
1/4 ts Salt
1/2 c Chervil — fresh minced OR
2 lb Swordfish steaks — 1
Thick
2-1/2 ts Chervil — dried crushed
1/2 c Butter — softened
1/2 ts Pepper

Grilled Swordfish with Chervil Preparation

Combine oil, lemon juice and salt. Brush on swordfish. Cover and refrigerate for 30 minutes. Combine butter, chervil and pepper. Set aside. Grill swordfish 12 to 15 minutes or until done, turning once. Remove fish from grill and generously brush with chervil butter and serve at once. Formatted by Mary Dishongh Bowles. Recipe By : From: Date: File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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