Free Recipe Grilled Fish Fillets 2
Recipe Type: F Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6
Ingredients for Grilled Fish Fillets 2 Recipe
6 Fish fillets
—3/4-inch-thick
1/2 c Butter or margarine
1/4 c Lemon juice
1 tb Worcestershire sauce
1/2 ts Seasoned salt
1/2 ts Paprika
1/4 ts Red pepper
Grilled Fish Fillets 2 Preparation
Place fillets in a large shallow dish. Combine remaining ingredients in a saucepan; cook, stirring constantly, until butter melts. Pour marinade over fish. Cover; marinate 1 hour in refrigerator, turning once. Drain fillets, reserving marinade; place fillets in a fish basket. Grill over hot coals 5 minutes on each side or until fish flakes easily when tested with a fork, basting often with marinade. Yield: 6 servings. Busted by Gail Shermeyer <4paws@netrax.net> Recipe by: The Southern Living Cookbook, 1987, 8487-0709-5 Posted to MC-Recipe Digest by Gail Shermeyer <4paws@netrax.net> on May 02, 1998
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