Free Recipe Grilled Filet Mignons and Sauce

Recipe Type: B Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1

Ingredients for Grilled Filet Mignons and Sauce Recipe

4 1 thick
Each
4 sl Lean bacon
4 tb Coarsly ground black pepper
4 Fresh
Garnish
Garlic and pimiento
Mayonnaise — (recipe
Follows)
Filets mignons — 6-7 oz.
Rosemary sprigs — for

Grilled Filet Mignons and Sauce Preparation

1 Pat the filets dry on paper towels, wrap a slice of the bacon around the edge of each filet, and secure it with kitchen string. Rub 1 teaspoon of the pepper onto the cut sides of each filet and grill the filets, sprinkled with salt to taste, on an oiled grill over glowing coals for 4 to 5 minutes on each side, or until thay are springy to the touch for medium-rare meat. 2. Transfer the filets to a cutting board, discard the string and the bacon. Let stand for 5 minutes and slice them thin. Arrange the slices on 4 heated plates and garnish each plate with a rosemary sprig. Serve the filets with the mayonnaise sauce MAYONNAISE SAUCE 1 cup Best Foods Mayonnaise 2 cloves garlic 1 teaspoon lemon juice 1/8 teaspoon cayenne pepper 1/2 teaspoon Dijon style mustard 1/2 teaspoon dried basil Throw everything into a blender, then spoon into a small serving dish for guests to help themselves. Love & forever embers. Louise King Recipe By : RUBYdakoda From: Date: File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

How Do You Cook Grilled Filet Mignons and Sauce?

If you know another way to cook Grilled Filet Mignons and Sauce please make a comment in the form below to help other free recipe users make the best of this free recipie.