Free Recipe Green Pepper and Tomato Stew
Recipe Type: H Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1
Ingredients for Green Pepper and Tomato Stew Recipe
1 lb Green peppers
2 Medium-sized onions
3 tb Vegetable oil
2 Cloves garlic; crushed
2 tb Paprika
1 cn (16oz) whole peeled tomatoes
Salt and Pepper
Green Pepper and Tomato Stew Preparation
Hi! This recipe is from Hungary, and is called lesco. It tastes really good. If you want, you can serve this with either brown rice or homemade bread with cheese. Wash and slice the peppers into even-sized pieces, discard the seeds and stalk. Peel and chop the onions, and fry them in the oil in a large saucepan for about 5 minutes, or until golden brown. Remove from heat, and stir in the rest of the ingredients( use the salt and pepper according to your taste). Cover and cook gently for about 20 minutes or until all of the veggies are tender. Check seasoning and serve. Posted to recipelu-digest Volume 01 Number 370 by LMAYONE <LMAYONE@aol.com> on Dec 15, 1997
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