Free Recipe Green Goulash
Recipe Type: B Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4
Ingredients for Green Goulash Recipe
** Package Together **
2 oz Freeze-Dried Beef, Or
4 oz Beef-Flavored T.V.P.
Granules
8 oz Spinach Egg Noodles
2 oz Tomato Crystals
4 Beef Bouillon Cubes, Or
1/4 c Beef Bouillon Granules
1 ts Basil
1 ts Paprika
1/4 c Dried Bell Pepper
** Package Separately **
1 Env Cream Of Onion Soup Mix
To make 2 1/2 cup
7-1/2 c Water
1 pk Sour Cream Mix — optional
Green Goulash Preparation
1. Bring 7 cups water to a boil. Add all ingredients except soup mix and sour cream mix. Simmer for 10 minutes. 2. Mix sould mix with 1/2 cup cold water. Add to pot and simmer for 5-10 minutes longer, or until noodles and meat are tender. 3. If sour cream is used stir in just before serving. Makes about 8 cups. Variation: a. Canned roast beef may be substituted. Use one less bouillion cube. Recipe By : Backpacker”s Cookbook by Margaret Cross and Jean Fiske From: Dscollin@aol.Com Date: Thu, 16 Feb 1995 15:20:37 -0500 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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