Free Recipe Green Chili and Tortilla Casserole
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Green Chili and Tortilla Casserole Recipe
3 tb Oil
12 Corn tortillas
1 lb Ground beef
1-1/2 ts Chili powder
1 ts Salt
1/4 ts Pepper
1 cn Cream of mushroom soup
1 c Chopped onion
1 cn Green chilies 8 oz.
1 cn Chopped ripe olives-sm can
1-1/2 c Grated cheddar cheese
Green Chili and Tortilla Casserole Preparation
Heat oil over medium high heat. Place tortillas in oil for 15 seconds on each side to soften; set aside. Pour off oil; brown meat with seasonings over medium heat. Tear 4 tortillas into 6 pieces; layer in casserole dish. Cover with 1/4 of the the meat, soup, chopped onions, chilies, olives and cheese. Repeat, ending with cheese on top. Bake at 325 degrees until bubbling. Randy Rigg
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