Greek Vegetable Salad Recipe

Free Recipe Greek Vegetable Salad

Recipe Type: S Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 4

Ingredients for Greek Vegetable Salad Recipe

1/2 Head romaine lettuce
2 c Chopped tomatoes
1 Cucumber; thinly sliced
1 sm Onion; sliced or chopped
1 Green bell pepper; chopped
3 oz Feta cheese; crumbled
4 tb Red wine vinegar
2 ts Olive oil
1 tb Water
1 Clove garlic; crushed
Black pepper

Greek Vegetable Salad Preparation

submitted by: as5x@avery.med.virginia.edu (Amy Smalley) Here”s a great salad recipe to accompany that EAster dinner. It is excellent. It comes from a Jenny Craig Diet Easter Menu so it should be fairly low in fat. In a large bowl, toss lettuce, tomato, cucumber, onion, and green pepper. Top with cheese. In a separate bowl, whisk oil, vinegar, water, garlic, and pepper. Pour over salad and toss. DAVE <DAVIDG@CLAM.RUTGERS.EDU> RECIPEINTERNET LIST SERVER RECIPE ARCHIVE – 8 APRIL 1996 From the ”RECIPEinternet: Recipes from Around the World” recipe list. Downloaded from Glen”s MM Recipe Archive, .

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