Greek-Style Meat Sauce Recipe

Free Recipe Greek-Style Meat Sauce

Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1

Ingredients for Greek-Style Meat Sauce Recipe

4 lb Ground beef chuck
2 tb Olive oil
4 Onions; med, finely chopped
4 cn Tomato paste (6 oz ea)
4 Garlic cloves;minced
1 ts Mixed pickling spice
1 c Dry white wine
1 tb Salt
Freshly ground pepper

Greek-Style Meat Sauce Preparation

Using a large frying pan, brown meat in 1 tablespoon olive oil until it loses its pink color. Transfer to crockery pot. Add remaining olive oil to pan. Saute` onions until glazed. Transfer to crockery pot. Add tomato paste, garlic, pickling spice, (put in a tea ball or tie in a cheesecloth bag), wine, salt, and pepper. Cover. Cook on LOW 8 hours. Stir once or twice. Cool slightly. Ladle into freezer containers, or serve hot. Makes about 3 quarts. NOTE: This meat sauce is great for various dishes: spaghetti, moussaka, and the Greek mararoni dish, Pastitsio. It is also good spooned over tacos or ladled inside avocado half shells. This recipe makes a large quantity and freezes well. SOURCE: Extra Special Crockery Pot Recipes POSTED BY: DEE PENROD Posted to MM-Recipes Digest V3 #319 Date: Wed, 20 Nov 1996 17:54:29 -0500 From: BobbieB1@aol.com

How Do You Cook Greek-Style Meat Sauce?

If you know another way to cook Greek-Style Meat Sauce please make a comment in the form below to help other free recipe users make the best of this free recipie.