Free Recipe Greek Island Chicken

Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Greek Island Chicken Recipe

-Waldine Van Geffen VGHC42A
4 Chicken breast halves; skin,
-bone
2 tb Olive oil
1 Onion; chopped
3 cl Garlic; minced
1 Red bell pepper; cut strips
1-1/2 oz Sun-dried tomato halves; no
-oil
1-1/2 c Dry white wine
1/3 c Pitted ripe olives; sliced
1 Lemon; sliced
1-1/2 ts Cinnamon
1 ts Honey
Salt and pepper
Parsley; chopped, garnish

Greek Island Chicken Preparation

In large skillet over medium heat, saute chicken breasts in oil about 5 minutes, turning once. Add onion, garlic and red pepper. Saute, stirring often, about 4 minutes until onion is limp. With kitchen shears, halve tomato halves; stir into skillet with remaining ingredients except parsley. Cover and simmer 15 minutes. Remove cover and cook 5 more minutes until chicken is tender and sauce is slightly reduced. Sprinkle with chopped parsley. Serve over rice, if desired. Source: Sonoma Sun-Dried Tomatoes (wrv) From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini

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