Free Recipe Greek Eggplant Appetizer
Recipe Type: Free Appetizer Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4
Ingredients for Greek Eggplant Appetizer Recipe
2 md Eggplant
1 ts Fresh mint, chopped
3 md Tomatoes, peeled & coarsely
1 ts Salt
— chopped 1/4
ts Pepper
3 Garlic cloves
3 tb Olive oil
3 tb Chopped parsley
5 tb Lemon juice
1/2 ts Oregano
Greek Eggplant Appetizer Preparation
Cook eggplants in their skins. Peel them or scoop out the insides. Mix the pulp with the tomatoes, galric, herbs, salt & pepper. Put into blender. Add oil a little at a time, blending at low speed. Add lemon juice & vinegar & blend at a higher speed till smooth. Serve with pita. Vera Gewanter, A Passion for Vegetables
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