Free Recipe Greek Dessert Cookies (Kourabiedes)

Recipe Type: C Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 24

Ingredients for Greek Dessert Cookies (Kourabiedes) Recipe

Soften sweet butter at room
-temperature; then whip 25
-min. w/ electric
Mixer til fluffy. Add sugar,
-yolk, vanilla, almond
-extract, brandy. Mix
Well with the beater. Add
-flour; beat til dough is
-easy to handle. Knead
A few min. by hand until
-dough forms a soft ball.
-Shape dough into
Walnut-sized balls; place on
-ungreased cookie sheet.
-Place 1 clove in
The center of each ball.
-Bake at 350F for 15 – 20
-min., til golden
Brown Place cookies on wax
-paper and cover with more
-sugar. Blend 1/4
c Toasted almonds in a
-blender, and add to batter.

Greek Dessert Cookies (Kourabiedes) Preparation

Posted to TNT – Prodigy”s Recipe Exchange Newsletter by Daniel and Mary Commini <4christ@bellsouth.net> on Mar 20, 1997

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