Free Recipe Grannys Spice Cookies

Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Grannys Spice Cookies Recipe

1 c Butter or margarine;
-softened
1-1/2 c Sugar
1 Egg; lightly beaten
2 tb Corn syrup; light
2 tb Orange peel; grated
1 tb Cold water
3-1/4 c All-purpose flour
2 ts Baking soda
2 ts Ground cinnamon
1 ts Ground ginger
1/2 ts Ground cloves
DECORATIONS; optional
Springles
Sugar
Red hot candies

Grannys Spice Cookies Preparation

In a mixing bowl, cream butter and sugar. Add egg, corn syrup, orange peel and cold water. Combine flour, baking soda, cinnamon, ginger and cloves; ad to creamed mixture and mix well. Chill for at least an hour. On a lightly floured surface, roll dough, a portion at a time, to 1/8-inch thickness. Cut into desired shapes. Place on greased baking sheets. Decorate as desired. Bake at 375 degrees for 6-8 minutes or until lightly browned. NOTES From Valerie Hudson of Iowa, who submitted these, Granny always had a batch of these delicious, crispy cookies waiting for us at her home. From Mary Spero: I always use butter. Delicious! Source: Taste of Home Magazine, December/January, 1994, Article: Favorites from Grandma”s Pantry Me ke aloha, Mary Recipe by: Valerie Hudson Posted to TNT Recipes Digest by MarySpero@prodigy.com (MS MARY E SPERO) on Feb 24, 1998

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