Free Recipe Grandma Peagrams Rice Pudding

Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4

Ingredients for Grandma Peagrams Rice Pudding Recipe

4 c Milk, 2 %
1 tb Butter
1/3 c Rice, short grain *
1 ts Vanilla
1/4 c Brown sugar, packed
1 pn Salt

Grandma Peagrams Rice Pudding Preparation

In a large saucepan, heat milk over medium high heat til bubbles appear around edge. Remove from heat. In a greased 8 cup baking dish preferably glass, combine milk, rice, sugar, butter, vanilla and salt. Bake in 300 F oven about 2 hours or until rice is just tender and most of milk is absorbed, stirring twice during first hour. I used long grain and it turned out fine. HP From Recipes Only, Homemakers Magazine March 1993 Courtesy – Helen Peagram

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