Graham Cracker Pie Recipe

Free Recipe Graham Cracker Pie

Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Graham Cracker Pie Recipe

—Crust—
1-1/2 c Graham Cracker Crumbs
1 ts Flour
1/2 c Sugar
1 ts Cinnamon
1/2 c Butter Or Margarine, melted
—Filling—
3 Egg Yolks
2 c Milk
1/4 c Sugar
2 tb Cornstarch
1 ts Vanilla

Graham Cracker Pie Preparation

FOR THE CRUST: Mix dry ingredients together. Add the melted shortening and stir together. Use half of this mixture to line an 8 or 9-inch pie pan, pressing mixture to bottom and sides with fingers. Save the other half of mixture for topping. FOR THE FILLING: Mix egg yolks and milk in top of a double boiler. Mix sugar and cornstarch and add to egg mixture. Cook until mixture coats a spoon, stirring constantly. Add vanilla. Cool slightly and pour into pie crust. Top with merengue. Sprinkle with reserved crumb mixture. Bake at 400