Free Recipe Golden Brown Chive Roast Potatoes
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Golden Brown Chive Roast Potatoes Recipe
6 lg Potatoes
1/4 c Butter, melted
1/2 ts Salt
4 ts Chives, chopped
1/2 c Parmesan
3 tb Bread crumbs
Golden Brown Chive Roast Potatoes Preparation
Preheat oven to 350. Peel potatoes and place in cold water. Then dry thoroughly and a thin slice off the long side of each potato so it can sit flat. With a sharp knife, cut vertical slits from the top almost to the bottom of each potato. Dip cut potatoes in melted butter and sprinkle with salt. Bake on a foil covered baking sheet for 1 1/2 hours basting with the remaining butter. In the last 15 minutes, combine the chives, cheese and crumbs and stuff them into the slits in the potatoes, to form a topping. Posted to MM-Recipes Digest V3 #227 Date: Tue, 20 Aug 1996 20:37:15, -0500 From: MJPU13B@prodigy.com (MS JANE S HERR)
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