Free Recipe Gold Layer Cake
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Gold Layer Cake Recipe
2 ts Baking powder
1/4 ts -Salt
1/2 c Butter
1 c Sugar
3 Egg yolks
1 ts Vanilla
3/4 c Milk
Gold Layer Cake Preparation
Preheat oven to 375F. Have all ingredients at room temp. Sift flour & resift with baking powder & salt. Add butter & cream till soft. Add sugar gradually & cream till light. Beat in egg yolks. Add vanilla or lemon flavouring. Add flour mixture to butter migxture in 3 parts, alternating with milk. Stir batter smooth after each addition. Bake in greased layer pans about 25 min. Spread LEMON FILLING between layers when cool. Frost MAKES: 2 8 ROUND CAKES Source: _Joy of Cooking_ From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini
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