Free Recipe Glorious Grape Gelatin
Recipe Type: D Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4
Ingredients for Glorious Grape Gelatin Recipe
1 tb Unflavored gelatin
4 tb Cold water
2 c Unsweetened grape juice
2-2/3 c Sliced banana
Glorious Grape Gelatin Preparation
In a small bowl sprinkle gelatin over cold water. Set aside 5 minutes to soften. Bring grape juice to a boil and stir in softened gelatin. Cool to room temperature. Refrigerate mixture, stirring occasionally until it reaches a consistency slightly thicker than unbeaten egg whites. Stir in sliced banana. Spoon mixture into 6 cup mold and chill until firm. OR pour a little gelatin mixture into each serving dish, slice about 1/2 banana per dish, top with remaining gelatin and stir gently. Adapted from Fancy, Sweet & Sugarfree by Karen Barkie 1985 Shared but not tested by Elizabeth Rodier, Feb 94. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip
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