Free Recipe Give Thanks Cornucopias

Recipe Type: H Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 8

Ingredients for Give Thanks Cornucopias Recipe

8 Pcs sugar ice cream cones
3 oz Semisweet chocolate chips;
1/4 c Candy corn; or
1/4 c Candy pumpkins; or use both

Give Thanks Cornucopias Preparation

Dip edges of cones into melted chocolate. Refrigerate until set. Place each cone onto it”s side. Fill with candy corn or candy pumpkins. Per serving: 128 Calories; 3g Fat (22% calories from fat); 1g Protein; 24g Carbohydrate; 0mg Cholesterol; 46mg Sodium Recipe by: Holiday Food Fun Posted to MC-Recipe Digest V1 #880 by Anita A. Matejka <> on Nov 2, 97

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