Free Recipe Gingerbread 2

Recipe Type: G Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Gingerbread 2 Recipe

1/2 c Shortening
1/2 c Sugar
1/2 c Boiling water
3/4 c Molasses
2-1/4 c White flour
1 ts Ginger
1 ts Cinnamon
1 ts Baking powder
1-1/2 ts Baking soda

Gingerbread 2 Preparation

Beat shortening for 30 seconds. Add sugar & beat till well combined & light & fluffy. Dissolve molases in water & set aside. In a large bowl, sift the dry ingredients. Add to the beaten sugar & shortening. Mix in the molasses. Ensure that all is well mixed. Bake in a greased loaf tin for 35 to 40 minutes at 350F. Gail Duff, A Book of Herbs and Spices From Gemini”s MASSIVE MealMaster collection at

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