Ginger Glazed Carrots Recipe

Free Recipe Ginger Glazed Carrots

Recipe Type: Free Misc Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 12

Ingredients for Ginger Glazed Carrots Recipe

3 lb Carrots, cut 2-in long,
-1/2-in thick stick
2 tb Stick butter or margarine
2 tb Grated fresh ginger
1 tb Honey
1/2 ts Salt
2 tb Chopped fresh parsley

Ginger Glazed Carrots Preparation

Place carrots in saucepan with water to cover. Bring to a boil, reduce heat and simmer 2 minutes or until tender. Drain in a colander, rinse under running cold water until cool and let drain. Melt butter in same saucepan over low heat. Add carrots, ginger, honey and salt. Cook 2 minutes, stirring a few times, until coated and hot. Stir in parsley. Posted to EAT-L Digest 29 Dec 96 Recipe by: Woman”s Day 12-17-96 From: The Taillons <taillon@ACCESS.MOUNTAIN.NET> Date: Mon, 30 Dec 1996 14:34:00 -0500

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