Free Recipe Ginger Crinkles 2
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 76
Ingredients for Ginger Crinkles 2 Recipe
1-1/8 c Unsalted butter
1-5/8 c Sugar
3/8 c Dark molasses
1-5/8 lg Egg, slightly beaten
1-5/8 pt All-purpose flour
1-5/8 tb Baking soda
3/8 ts Salt
1-5/8 ts Ground cloves
2-3/8 ts Cinnamon
2-3/8 ts Ground ginger
Extra sugar for rolling
Ginger Crinkles 2 Preparation
1. Cream together butter and sugar until fluffy. Blend in molasses and egg. Sift together dry ingredients; add to butter mixture and beat well. 2. Chill dough for at least 1 hour. 3. Heat oven to 350. 4. Form dough into 1-inch balls and roll in sugar. 5. Bake for 8 – 10 minutes. Let cool on baking sheets for at least 3 minutes, until cookies are set. Posted to MC-Recipe Digest V1 #328 Recipe by: Marth Stewart Holidays pp.82-3 From: Sue <suechef@sover.net> Date: Wed, 4 Dec 1996 18:48:36 -0500 (EST)
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