Free Recipe Giant Oatmeal-Spice Cookies
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Giant Oatmeal-Spice Cookies Recipe
1-1/2 c All-purpose flour
1/2 ts Baking soda
1/2 ts Salt
2 ts Ground cinnamon
2 ts Ground cloves
2 ts Ground allspice
1 ts Ground ginger
1 c Butter or margarine;
-softened
1 c Sugar
1 c Firmly packed brown sugar
2 Eggs
1 ts Vanilla extract
3 c Quick-cooking oats; uncooked
1 c Chopped nuts; (optional)
Giant Oatmeal-Spice Cookies Preparation
Combine flour, soda, salt, and spices; set aside. Combine butter and sugar, creaming well; beat in eggs and vanilla. Add flour mixture, mixing well. Stir in oats; add nuts, if desired. Drop dough by a 1/4 cup measure 5 inches apart onto lightly greased cookie sheets. Bake at 375 degrees for 12 to 14 minutes or until lightly browned. Cool slightly on cookie sheets; remove to wire racks to cool completely. Yield: about 2 dozen. NOTES : Submitted by Mrs. C. C. Cabaniss, Shelby, North Carolina Recipe by: Southern Living, 1980 Annual Recipes, May Posted to MC-Recipe Digest by NGavlak <NGavlak@aol.com> on May 17, 1998
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