Free Recipe German Lentil Soup with Frankfurters
Recipe Type: Free Stew Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 8
Ingredients for German Lentil Soup with Frankfurters Recipe
2 x Med Onions, peeled & chopped
2 c Lentils, washed & drained
1 x Clove Garlic, crushed
1 x Bay Leaf
2 x Med Carrots,(scraped,chopped 1
1/2 ts Salt
2 x Stalks Celery,(cleaned,chopp
1/4 ts Pepper
2 tb Salad Oil
1 lb Frankfurters, sliced thickly
8 c Water
2 tb Cider Vinegar
German Lentil Soup with Frankfurters Preparation
Saute onions, garlic, carrots, and celery in heated oil in a large kettle for 5 minutes. Add water, lentils, bay leaf, salt, and pepper. Bring to a boil. Lower heat and cook slowly, covered, about 30 minutes, until lentils are just tender. Add frankfurters and cook another 10 minutes. Remove from heat and stir in vinegar. Remove and discard bay leaf. Serves 8.
How Do You Cook German Lentil Soup with Frankfurters?
If you know another way to cook German Lentil Soup with Frankfurters please make a comment in the form below to help other free recipe users make the best of this free recipie.