Free Recipe German Dish 2
Recipe Type: P Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4
Ingredients for German Dish 2 Recipe
6 Pork chops
1 cn (1 lb. 11 oz.) sauerkraut
-drained
1 tb Minced onion
1/4 c Firmly-packed dark brown
-sugar
1/4 c Dry red wine
2 Apples; cored/cut in eighths
16 Cocktail frankfurters
German Dish 2 Preparation
Remove excess fat from chops; brown in hot greased 12-inch skillet. Pile at one side. Add remaining ingredients; mix well. Arrange chops on top. Cover and cook slowly until chops are done through. busted by sooz Recipe by: Key Gourmet Posted to recipelu-digest by sooz <kirkland@gj.net> on Mar 25, 1998
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