Free Recipe German Ambrosia Cake
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 15
Ingredients for German Ambrosia Cake Recipe
1 pk Coconut pecan frosting *
1-1/2 c Whipping cream
1 pk German chocolate cake mix
1/2 c Orange marmalade
German Ambrosia Cake Preparation
* dry mix, not canned frosting ******************************* Mix frosting packet from frosting mix with whipping cream in small mixer bowl (just to blend -will whip later) CHILL. Prepare and bake cake mix according to package directions using 13×9 prepared pan. Coolin pan for 10 minutes before removing to cool completely. Slice into 2 layers. Spread marmalade between layers. Beat whipping cream mixture until stiff. Fold in coconut-pecan packet. Spread over top and sides of cake. Chill until serving time. From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini
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