Free Recipe Gazpacho #8
Recipe Type: S Recipes
Recipe Preparation: chill
Cooking Temperature:
Recipe Serves: 8
Ingredients for Gazpacho #8 Recipe
4 c Tomato juice
2 c Chopped seeded peeled
-tomatoes
1 c Diced green pepper
1 c Diced celery
1 c Diced seeded cucumber
2 Cloves garlic minced
1/2 c Diced onion
1/3 c Tarragon vinegar
2 tb Minced fresh parsley
1 tb Minced chives
1 ts Worcestershire sauce
1 ts Salt; optional
1/2 ts Pepper
2 tb Vegetable oil
Gazpacho #8 Preparation
From: priss@amaranth.com (Pam and KerryAnn Cobb) Date: Sat, 3 Aug 1996 20:12:32 -0500 In a large bowl, combine the first 13 ingredients. Cover and chill for at least 4 hours. Stir in oil before serving. Serve cold. Makes 8 servings. Mm-recipes Digest V3 #210 From the MealMaster recipe list. Downloaded from Glen”s MM Recipe Archive, .
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