Free Recipe Garlicky Vegetable Saute
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 2
Ingredients for Garlicky Vegetable Saute Recipe
2 tb Olive OR vegetable oil
1/2 ts Paprika
1/2 c Scallions — sliced
40 Milliliters Garlic — minced
-or squeezed
1 md Red bell pepper — cut into
Strips
1 md Green bell pepper — cut
Into strips
1 md Yellow summer squash —
Sliced
1/8 Inch rounds
1 md Zucchini — sliced into 1/8
Rounds
1/4 ts Freshly ground pepper
Garlicky Vegetable Saute Preparation
SOURCE: The Garlic Cookbook by David DiResta, copyright 1994, ISBN #1-55867-108-0. MM format by Ursula R. Taylor. Heat oil in a large skillet over medium heat. Add paprika and stir thoroughly. Add scallions and garlic; saute for 2 minutes. Add all other ingredients, partially cover and saute over medium low heat for 15 to 17 minutes, or until vegetables are tender, stirring occasionally. Recipe By : From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini
How Do You Cook Garlicky Vegetable Saute?
If you know another way to cook Garlicky Vegetable Saute please make a comment in the form below to help other free recipe users make the best of this free recipie.