Free Recipe Garlic Rosemary-Marinated Lamb Chops
Recipe Type: Free Misc Recipes
Recipe Preparation: broil
Cooking Temperature:
Recipe Serves: 1
Ingredients for Garlic Rosemary-Marinated Lamb Chops Recipe
1 ts Finely chopped lemon zest
1 Garlic clove; minced and
-mashed to a paste with 1/2
-teaspoon salt
1-1/2 ts Chopped fresh rosemary or
-1/2 teaspoon crumbled dried
1 tb Olive oil
4 1 1/4 inch thick loin lamb
-chops (about 1 pound total)
Garlic Rosemary-Marinated Lamb Chops Preparation
Preheat the broiler. In a small bowl stir together the zest, the garlic paste, the rosemary, the oil, and pepper to taste, rub the lamb chops with the marinade, and let them marinate on a plate for 20 minutes. Broil the lamb chops on the rack of a broiler pan about 4 inches from the heat for 4 to 5 minutes on each side for medium-rare meat. Serves 2. Gourmet May 1993 Posted to recipelu-digest by Sandy <sandysno@pctech.net> on Mar 16, 1998
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