Garlic and Cilantro Sauce Recipe

Free Recipe Garlic and Cilantro Sauce

Recipe Type: Free Sauce Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Garlic and Cilantro Sauce Recipe

1 Garlic head, peeled/minced
1/2 c Lime juice
2 Jalapeno peppers, seeded and
1/4 c Extra virgin olive oil
-finely chopped 1
ts Salt
2 bn Cilantro, finely chopped

Garlic and Cilantro Sauce Preparation

From A Cook’s Tour of Sonoma by Michele Anna Jordan. Aris Books. Toss all the ingredients together. Spoon over freshly grilled or sauteed fish. Makes 1-1/4 cups. Serves 4. Sauce will keep in refrigerator for up to 4 days. Nutritional analysis per serving: 150.5 calories; 12.7 grams total fat; (1.8 grams saturated fat); 0.3 grams protein; 7.5 grams carbohydrates; 0 milligrams cholesterol; 539 milligrams sodium.

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