Garden Salad with Creamy Herb Dressing Recipe

Free Recipe Garden Salad with Creamy Herb Dressing

Recipe Type: Free Low Fat Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 4

Ingredients for Garden Salad with Creamy Herb Dressing Recipe

1 c Jicama — peeled and
Julienned
1 c Watercress — chopped
3 c Torn red leaf lettuce
1/2 c Sliced radishes
2 tb Lime juice
1/4 c Tarragon vinegar
1 tb Honey
1/2 c Soft tofu
1 ts Olive oil
1 ts Low-sodium soy or tamari
Sauce
1 tb Stone-ground mustard
2 ts Minced parsley
1/2 ts Chopped fresh thyme
1/2 ts Minced fresh basil

Garden Salad with Creamy Herb Dressing Preparation

1. In a large salad bowl, toss together jicama, watercress, lettuce, and radishes. 2. In a blender puree lime juice, vinegar, honey, tofu, oil, and soy sauce until creamy. Stir in mustard, parsley, thyme, and basil, and pour over salad. Toss well and serve. Recipe By : the California Culinary Academy

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