Free Recipe Garden Eggplant
Recipe Type: Free Vegetable Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Garden Eggplant Recipe
1 lg Eggplant
2 tb Bacon drippings
2/3 c Chopped onions
1/2 c Chopped green pepper
1/3 c Chopped celery
2 c Tomatoes
3/4 ts Salt
1 ds Pepper
2 Eggs; beaten
2 ts A-1 sauce
1 c Grated cheese
1 c Corn bread crumbs
1 Beef bouillon cube
Garden Eggplant Preparation
Peel and cut eggplant into cubes. Cook in salted water until tender. Drain well. Saute onions, peppers and celery in bacon drippings until transparent. Add cooked eggplant, slightly mashed, then add other ingredients. Pour into greased casserole dish and bake at 350 for 30-40 minutes. Should this mixture be too juicy, add more crumbs. MRS ELTON BATCHELOR (SUE) MARVELL, AR From the book <High Cotton Cookin’>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen’s MM Recipe Archive, .
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