Free Recipe Gado-Gado Salad
Recipe Type: Free Ethnic Recipes
Recipe Preparation: microwave
Cooking Temperature:
Recipe Serves: 4
Ingredients for Gado-Gado Salad Recipe
1/4 c PEANUT BUTTER*
1/2 c Rice vinegar**
1-1/2 ts Salt
1 ts Sesame oil
2/3 c Roasted unsalted peanuts
1/2 c Hot water
3 tb Brown sugar
1 tb Light soy sauce
1-1/2 tb Crushed red pepper; (to tast
Gado-Gado Salad Preparation
1 – 2 ea heads cabbage; chopped A tasty cool version (temperature wise, there is a spicy glow to it!) Of the Indonesian recipe: *natural style **(substitute cider vinegar) Dissolve peanut butter in hot water (15 seconds in the microwave helps) Mix all except the peanuts, and let stand in fridge for 6-12 hrs, stirring occasionally. Mix in peanuts and serve. =Mark in NJ FROM: MARK STEVENS (GPJR87A) Posted to MM-Recipes Digest V4 #011 From: BobbieB1@aol.com Date: Thu, 9 Jan 1997 21:33:33 -0500 (EST)
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