Free Recipe Fudgy Chocolate Brownies
Recipe Type: Free Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 20
Ingredients for Fudgy Chocolate Brownies Recipe
5 tb Stick margarine
1 oz Unsweetened chocolate
2/3 c Dutch process cocoa or
-unsweetened cocoa
1-1/2 c Sugar
3 lg Egg whites; lightly beaten
1 lg Egg; lightly beaten
1 c All-purpose flour
1/2 ts Baking powder
Cooking spray
Fudgy Chocolate Brownies Preparation
Preheat oven to 325°. Melt margarine and chocolate in a large saucepan over medium heat. Stir in cocoa; cook 1 minute. Stir in sugar, and cook 1 minute (mixture will almost form a ball and be difficult to stir). Remove pan from heat; cool slightly. Gradually add warm chocolate mixture to egg whites and egg, stirring with a whisk until well-blended. Combine flour and baking powder; add flour mixture to chocolate mixture, stirring well. Spoon batter into a 9-inch square baking pan coated with cooking spray. Bake at 325° for 30 minutes ( do not overbake ). Cool on a wire rack. NOTES : per serving: cals – 132 – 29%ff, fat – 4.3g Recipe by: Cooking Light – November/December 1997 Posted to Digest eat-lf.v097.n303 by The Taillons <taillon@earthlink.net> on Nov 29, 1997
How Do You Cook Fudgy Chocolate Brownies?
If you know another way to cook Fudgy Chocolate Brownies please make a comment in the form below to help other free recipe users make the best of this free recipie.