Free Recipe Fudge Nut Bars
Recipe Type: Free Bar Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Fudge Nut Bars Recipe
—Batter—
1 c Margarine
2 c Brown Sugar
2 Eggs
2 ts Vanilla
2-1/2 c Flour; sifted
1 ts Baking Soda
1 ts Salt
3 c Quick Quaker Oats
—Fudge Filling—
1 pk (12 Oz) Chocolate Chips
1 cn Evaporated Milk
2 tb Margarine
1/2 ts Salt
1 c Chopped Nuts
2 ts Vanilla
Fudge Nut Bars Preparation
*Mix all batter ingredients. Set aside. *In a saucepan over hot water, melt chocolate chips with evaporated milk, margarine and salt. Stir until smooth. Fold in nuts and vanilla. *Spread 1/3 of the batter in bottom of jelly roll pan. Cover with 1/2 fudge filling. Cover with another 1/3 of batter. Spred with remaining fudge filling. Dot with remaining 1/3 of batter. Swirl batter over fudge filling. * Bake at 350° for 25-30 minutes. Posted to recipelu-digest Volume 01 Number 635 by GramWag@aol.com on Jan 30, 1998
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