Free Recipe Fruity Raspberry Slush
Recipe Type: Free Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 2
Ingredients for Fruity Raspberry Slush Recipe
1-1/4 c Unsweetened raspberry fruit
-juice blend, chilled
1/4 c Frozen pink lemonade
-concentrate, thawed and
-undiluted
4 Ice cubes
Fruity Raspberry Slush Preparation
Combine all ingredients in the container of an electric blender; cover and process until smooth. Yield: 2 cups (serving size: 1 cup). Per serving: 129 Calories; 0g Fat (0% calories from fat); 0g Protein; 34g Carbohydrate; 0mg Cholesterol; 3mg Sodium Serving Ideas : Serve immediately. Recipe by: Cooking Light, May 1994, page 140 Posted to MC-Recipe Digest V1 #397 by igor@digex.net on Jan 28, 1997.
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