Fruit Rouge Fondue Recipe

Free Recipe Fruit Rouge Fondue

Recipe Type: Free Fondue Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Fruit Rouge Fondue Recipe

2 pk Frozen strawberries —
Thawed
2 tb Cornstarch
1/4 c Orange liqueur

Fruit Rouge Fondue Preparation

Put strawberries and cornstarch into blender container. Cover and process until smooth. Pour into fondue pot. Cook at medium heat, stirring occasionally until the mixture boils; reduce heat to low and stir in orange liqueur. Variation: Use frozen raspberries in place of the strawberries. Strain seeds out through a strainer, if desired. Posted to EAT-L Digest – 29 May 96 Date: Wed, 29 May 1996 23:34:30 -0400 From: Ilene D. Warfield <IWarfield2@AOL.COM> Recipe By :

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