Fruit Dip #1 Recipe

Free Recipe Fruit Dip #1

Recipe Type: Free Dip Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 8

Ingredients for Fruit Dip #1 Recipe

1 c Pineapple juice
1/4 c Flour
3 tb Sugar
2 Eggs; beaten
1 tb Butter or margarine
1 pt Whipping cream

Fruit Dip #1 Preparation

Combine sugar, flour & enough pineapple juice to make a thin paste. Slowly stir in rest of the juice. Cook over medium heat until thick. Stir in beaten eggs & butter. Cook until it thickens again. Cool completely. Beat cream & add sugar to cream. Add to custard mixture. Custard may be made the day before & whipping cream added just before the dip is served. Serve with any kind of fresh fruit, i.e. fresh strawberries, cantaloupe, bananas, mandarin oranges, pineapple chunks, etc. MRS. VANCE MONTGOMERY From <Simply Southern>, the Desoto School Mothers’ Assn, Helena-West Helena, AR 72390. Downloaded from Glen’s MM Recipe Archive, .

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