Fruit Ambrosia in Patty Shells Recipe

Free Recipe Fruit Ambrosia in Patty Shells

Recipe Type: Free Desserts Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 48

Ingredients for Fruit Ambrosia in Patty Shells Recipe

Pastry dough or bakery
-pastry shells
1 cn Fruit salad mix
1 ct Frozen strawberries
1 c Miniature marshmallows
2 Firm bananas; cubed (squeeze
-juice of lemon over banana
-to prevent discoloration)
1 c Whipping cream

Fruit Ambrosia in Patty Shells Preparation

In muffin tins make individual fluted shells, bake until brown. Set aside and cool. Mix fruit together folding carefully to avoid crushing. Whip cream until it forms peaks. When ready to serve carefully fold fruit into whipped cream. Spoon into shells and top each with a strawberry. Serve at once. Makes 4 to 6 dozen, depending on the size of the shell. From <A Taste of Louisiana>. Downloaded from Glen’s MM Recipe Archive, .

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