Free Recipe Frozen Plum Pudding

Recipe Type: Free Desserts Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Frozen Plum Pudding Recipe

/2 c milk
/2 c sugar
Squares chocolate
c Whipping cream
ts Vanilla
c Raisins, chopped
/4 c dates, chopped
/2 c nuts, chopped

Frozen Plum Pudding Preparation

/4 c maraschino cherries, chopped add sugar and grated chocolate to milk in a saucepan and cook until chocolate is melted and mixture is slightly thick. Chill. Whip the cream until thick but not stiff, add chocolate mixture, vanilla, nuts, and raisins and dates which have been plumped by cooking in a small amount of water which is allowed to evaporate. Freeze at the coldest temperature for 1 1/2 hours, then reduce cold for remainder of freezing period. NOTES : Chicago Tribune 1937 Recipe by: Mary Meade Posted to FOODWINE Digest 26 Jan 97 by Leon Gerst <leon.gerst@CCS.ORG> on Jan 27, 1997.

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