Free Recipe Fresh Corn Custard Pie
Recipe Type: Free Pie Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4
Ingredients for Fresh Corn Custard Pie Recipe
2 Eggs
1-1/2 c Milk; scalded
2 c Cooked fresh corn kernels
2 tb Melted butter
1-1/2 ts Salt
1/2 ts Sugar
1 pn Pepper
9 Inch unbaked pastry shell
Fresh Corn Custard Pie Preparation
Beat eggs. Mix in milk, corn, butter, salt, sugar and pepper. Pour into pastry shell. Bake in 400 degree oven 30 minutes, or until silver knife inserted in center comes out clean. Garnish with bacon slices. Makes 6 servings. Posted to recipelu-digest by Diane Geary <diane@keyway.net> on Mar 12, 1998
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