Free Recipe French Cardoon Salad
Recipe Type: Free Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1
Ingredients for French Cardoon Salad Recipe
Cardoon heads
Olive oil vinaigrette
Chopped parsley
Chopped chervil
Chopped chives
French Cardoon Salad Preparation
Blanche and peel the cardoon heads, complete the cooking in stock. Drain well, mix with olive oil vinaigrette and leave to cool. Scatter generously with chopped parsley, chervil and chives and serve chilled. Posted to FOODWINE Digest 20 Feb 97 by ALICIA GOLDMAN <ATRIUM.SURGERYPO.AGOLDMAN@OCHSNER.ORG> on Feb 20, 1997.
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